Spanish Cooking Class!
Sat, Nov 18
|cellar 24
Passport Series Event
Time & Location
Nov 18, 2023, 3:00 PM – 6:00 PM
cellar 24, 6700 Woodlands Pkwy, The Woodlands, TX 77382, USA
Guests
About the event
Join us for our Food, Wine & Travel Passport Series event as we explore Spain!
Chef Mark Perlioni, will dazzle us with his cooking skills while we sip wine and learn how to prepare authentic Spanish tapas.
Enjoy wine pairings from one of my favorite Spanish portfolios perfectly paired with the cuisine.
The fun doesn't stop there! Scott & Erien of SE Travel Group will be joining us with an opportunity to get a stamp in your passport with travel package deals on cruises, wine tours and more through Spain.
Here are the Tapas we will learn to make along with the wine pairings:
While we gather . . . iZeta, Basque Cider NV (non-vintage)
Tomato Confit Toast
Romesco with Vegetables
Fronton de Oro 'Tinto', Canary Island, 2022
Marinated Spanish Cheese
Albondigas en Salsa (meatballs)
Pujanza Finca 'Valdepoleo', Rioja, 2017
Classic Gazpacho
Gambas Al Ajillo (shrimp with garlic & hot peppers)
Perez Barquero 'Gran Barquero' Fino Sherry NV (non-vintage)
Basque Cheesecake
Los Bermejos Malvasia Dulce, Canary Islands NV (non-vintage)
Seating is limited, get your tickets soon!
Tickets
Club Member Class Ticket
Use this ticket if you are a wine club and/or locker member.
$125.00Tax: +$10.31 Sales Tax+$3.38 service feeSale endedGuest Class Ticket
Use this ticket if you aren't a club member . . . Yet! Memberships available.
$150.00Tax: +$12.38 Sales Tax+$4.06 service feeSale ended
Total
$0.00